VacMaster 40722 3-Mil Vacuum Sealer Bags - 8x10 Inch Chamber Pouches (500 Count) for Food Preservation & Sous Vide | Perfect for Meal Prep, Freezer Storage & Long-Term Food Saving

We use our chamber vacuum nearly every day. When I purchased it (Vacmaster VP112) I also purchased 1000 12x14 bags with the idea of making whatever size bag I needed from those bags. For large jobs the 12x14 bags were perfect for our particular chamber vacuum. But as time went by the process of making smaller bags became a hassle and I began studying what size bag would be the right size smaller bag. At first I thought the 6x8.5 would work, so I made a few samples from the larger bags. Uh uh...it was just the right size for a serving of salmon or cod but too small for a steak or chicken breast. So then I tried 8x10 samples and found them to be the best compromise.I ordered 500 of this size and my wife and I are pleased. We bagged salmon fillets and sliced carrots for sous vide and found the size a bit large for the salmon and just right for the carrots, a good compromise.These are high quality 3 mil bags and they sealed up perfectly on our VP112 set for a 6 second seal. We'll buy them again when we run out in a couple of years.